Island Sunset Resort
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Seaside Restaurant
 
At Island Sunset Resort, every dining experience is special. The casual elegance of the ocean front Dining Room is a beautiful location for you to enjoy a wide variety of elegant meals.
 
Darrell Hebb, Executive Chef will ensure excellent quality and presentation. The Chef's specialties are Black Angus Strip Loin, Prime Rib, Rack of Lamb, Pasta and Fresh Local Seafood. 
 
Whether you are a resort guest, a local or if you are just passing through for a fine meal, you are welcome to visit our Dining Room from 5pm each evening to dine with us. The Seaside Restaurant is open on Mother's Day, weekends until mid June, daily until mid September, and weekends until mid October.  
 
We welcome families with a delicious children’s menu.
 
The Seaside Restaurant at Island Sunset Resort is renowned locally and internationally, and is remembered with pleasure by visitors from around the world!
 
Our Chef's Food Philosophy Simple, fresh and healthy ingredients. Commitment to your culinary experience is infused into every meal then complimented by the stunning natural environment.
 
Dietary Restrictions Our Chef is happy to create a personalized menu appropriate for your dietary restrictions. Please alert our staff to your restrictions and let them know if you require a special dietary menu.
 
Please stop by our new restaurant website at  www.diningcapebreton.com
We are a member of Where to Eat in Nova Scotia and RANS
 
 
Restaurant Specials

Grilled Atlantic Salmon
  • Charbroiled and served on a bed of wilted spinach, finished with a lemon dill cream sauce
Slow Oven Roasted Prime Rib
  • 10oz Alberta's finest slow cooked served with horseradish jus

Island Sunset's Signature Lobster Dinner

  • Simmered in ocean-salt water and served with lemon citrus Beurre Blanc

 
 
Restaurant Menu

Click here for our full menu!
 

"We thoroughly enjoyed three nights at Island Sunset and should have stayed longer. From the comfortable cottages with the magnificent view of the ocean, watching the owner Wayne and his men building a dock, chatting and laughing with them, then Wayne inviting us to tour his lobster warehouse operations, welcoming smiles at the front desk, watching the sunset from your own porch in comfy Adirondack chairs, to the amazing lobster and crab dinners from the Lobster Pound - where you can feast on two lobsters one night and a lobster and pound of crab meat on the next night for a total of only $35 per person - total for both nights! Prepared and delivered with a smile to your personal cottage!! Oh, yes, the desserts from the Restaurant - big and deliciously decadent! The only place we will stay on Cape Breton. Thank you all for a wonderful visit. Ron and Rose"
- Ron McFadyen and Rose Kellner, Niagara on the Lake

19 Beach Cove Lane - Belle Cote - Nova Scotia - Canada - Phone: 1-902-235-2669 - Toll Free: 1-866-515-2900
Fax: 1-902-235-2196 - Web: www.islandsunset.com - Email Island Sunset